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Steph's tacos - Recipe and Nutrition Facts
67

Steph's tacos Recipe

Steph's tacos has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Steph's tacos has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat58%
 Calories from Carbs31%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C4.7 mg7.8%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.05 mg3.3%
Riboflavin0.11 mg6.6%
Niacin2.2 mg11%
Vitamin B60.14 mg7.2%
Folate11.6 mcg2.9%
Vitamin B120.99 mcg16.5%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87 mg8.7%
Iron0.97 mg5.4%
Magnesium12.8 mg3.2%
Phosphorus70 mg7%
Potassium218.3 mg6.2%
Sodium253.8 mg10.6%
Zinc1.7 mg11.2%
Copper0.07 mg3.3%
Manganese0.06 mg3%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.3 g11.4%
Dietary Fiber2.6 g10.4%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.9 g44.5%
Saturated Fat5.5 g27.5%
Monounsaturated Fat3.8 g
Polyunsaturated Fat18.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 442 Calories from Fat 0

% Daily Value *

Total Fat 28.9 g 44.5%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 31.8 mg 10.6%

Sodium 253.8 mg 10.6%

Total Carbohydrates 34.3 g 11.4%

Dietary Fiber 2.6 g10.4%

Sugars 0.1 g

Protein 11.9 g 23.8%

Vitamin A 6.2% Vitamin C 7.8%

Calcium 8.7% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1398520 Embed Table:

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