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Picante Tacos - Recipe and Nutrition Facts
57

Picante Tacos Recipe

Picante Tacos has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Picante Tacos, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat44%
 Calories from Carbs41%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C0.6 mg1%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.03 mg2.2%
Riboflavin0.08 mg4.9%
Niacin1.6 mg7.9%
Vitamin B60.11 mg5.6%
Folate5.2 mcg1.3%
Vitamin B120.58 mcg9.7%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55 mg5.5%
Iron1.1 mg5.9%
Magnesium10 mg2.5%
Phosphorus48 mg4.8%
Potassium160.9 mg4.6%
Sodium460.7 mg19.2%
Zinc1.2 mg8.2%
Copper0.05 mg2.6%
Manganese0.05 mg2.6%
Selenium3.9 mcg5.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21 g7%
Dietary Fiber2 g8%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.9 g15.2%
Saturated Fat2.9 g14.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 197 Calories from Fat 0

% Daily Value *

Total Fat 9.9 g 15.2%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 19.6 mg 6.5%

Sodium 460.7 mg 19.2%

Total Carbohydrates 21 g 7%

Dietary Fiber 2 g8%

Sugars 0.2 g

Protein 7.7 g 15.4%

Vitamin A 1.7% Vitamin C 1%

Calcium 5.5% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=930390 Embed Table:

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