Italian Penne Pasta Salad Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 397.11g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 103.23 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Italian Penne Pasta Salad Recipe, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 51% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.8 g | 7.9% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.9 g | 21.3% | Top 30% | High |
Saturated Fat | 3.8 g | 19.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 4037 Calories from Fat 2063
% Daily Value *
Total Fat 230.9 g 355.3%
Saturated Fat 63.7 g 318.5%
Trans Fat 0 g
Cholesterol 307 mg 102.3%
Sodium 8936 mg 372.3%
Total Carbohydrates 397.1 g 132.4%
Dietary Fiber 34.6 g138.4%
Sugars 31.9 g
Protein 103.2 g 206.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 367
Protein 9.7 g | Carbs 5.1 g | Fat 34.6 g
Per 100g | Calories 220
Protein 5 g | Carbs 23 g | Fat 13 g
Per Serving | Calories 598
Protein 17 g | Carbs 109 g | Fat 10 g
Per Serving | Calories 87
Protein 1.2 g | Carbs 8.4 g | Fat 6.4 g
Per Serving | Calories 237
Protein 5.1 g | Carbs 8.4 g | Fat 20.5 g
Per Serving | Calories 387
Protein 0.56 g | Carbs 40.3 g | Fat 26 g
Per Serving | Calories 374
Protein 3.5 g | Carbs 15.4 g | Fat 34 g