Instant Breakfast Drink has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Riboflavin.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Instant Breakfast Drink has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 6% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 920 IU | 18.4% | ||
Vitamin C | 7.8 mg | 13% | ||
Vitamin D | 67.2 IU | 16.8% | ||
Vitamin E | 2.4 mg | 7.9% | ||
Thiamin | 0.24 mg | 16% | ||
Riboflavin | 0.5 mg | 29.3% | ||
Niacin | 2.4 mg | 12.2% | ||
Vitamin B6 | 0.29 mg | 14.6% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 1.3 mcg | 21.8% | ||
Pantothenic Acid | 1.2 mg | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 325 mg | 32.5% | ||
Iron | 3.7 mg | 20.3% | ||
Magnesium | 64 mg | 16% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 355.6 mg | 10.2% | ||
Sodium | 208.5 mg | 8.7% | ||
Zinc | 2.1 mg | 13.8% | ||
Copper | 0.41 mg | 20.7% | ||
Manganese | 0.52 mg | 25.8% | ||
Selenium | 7.7 mcg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 17.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 152 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 3.4 mg 1.1%
Sodium 208.5 mg 8.7%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3.6 g14.4%
Sugars 17.2 g
Protein 14.3 g 28.6%
Vitamin A 18.4% Vitamin C 13%
Calcium 32.5% Iron 20.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 516
Protein 19 g | Carbs 104.2 g | Fat 7.2 g
Per Serving | Calories 208
Protein 10.5 g | Carbs 41.3 g | Fat 1.3 g
Per Serving | Calories 389
Protein 13.1 g | Carbs 81.7 g | Fat 2.6 g
Per Serving | Calories 327
Protein 11.4 g | Carbs 53.9 g | Fat 9.2 g
Per Serving | Calories 628
Protein 49.1 g | Carbs 38.1 g | Fat 31.1 g
Per Serving | Calories 321
Protein 15 g | Carbs 22.6 g | Fat 19.1 g
Per Serving | Calories 290
Protein 22.8 g | Carbs 31.2 g | Fat 10.5 g
Per Serving | Calories 101
Protein 2.4 g | Carbs 19.4 g | Fat 1.7 g