Hot-and-Sour Sauce 1 has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron.
With 20.98 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Hot-and-Sour Sauce 1, and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 40% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | ||
Dietary Fiber | 1.9 g | 7.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 1.4 g | 7.1% |
Serving size
Amount Per Serving
Calories 216 Calories from Fat 84
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 1.4 g 7.1%
Trans Fat
Cholesterol 168.1 mg 56%
Sodium 753 mg 31.4%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 1.9 g7.5%
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium 9% Iron 26.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 28
Protein 0.8 g | Carbs 5 g | Fat 0.9 g
Per Serving | Calories 54
Protein 1.1 g | Carbs 2.6 g | Fat 4.7 g
Per Serving | Calories 169
Protein 25.8 g | Carbs 10.2 g | Fat 2.5 g
Per Serving | Calories 61
Protein 1.7 g | Carbs 7.9 g | Fat 3.1 g
Per Serving | Calories 194
Protein 28.5 g | Carbs 6.5 g | Fat 6.1 g
Per Serving | Calories 226
Protein 9 g | Carbs 25 g | Fat 10 g
Per Serving | Calories 296
Protein 22.2 g | Carbs 17.9 g | Fat 16 g
Per Serving | Calories 163
Protein 2.7 g | Carbs 26 g | Fat 5.2 g