Five-Layer Mexican Dip 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Five-Layer Mexican Dip 1 has been given a composite ranking of 52, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 40% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 982 mg | 40.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 982 mg 40.9%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 7 g28%
Sugars
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 254
Protein 14.4 g | Carbs 7.8 g | Fat 18.5 g
Per Serving | Calories 247
Protein 13.5 g | Carbs 4.3 g | Fat 19.4 g
Per Serving | Calories 984
Protein 47 g | Carbs 42 g | Fat 68 g
Per Serving | Calories 364
Protein 26.2 g | Carbs 43.6 g | Fat 10.4 g
Per Serving | Calories 255
Protein 36.1 g | Carbs 10.2 g | Fat 7.4 g
Per Serving | Calories 194
Protein 28.5 g | Carbs 6.5 g | Fat 6.1 g
Per Serving | Calories 216
Protein 21 g | Carbs 11.8 g | Fat 9.6 g