Homestyle Chicken Macaroni Salad Recipe has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.84 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Filipino cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Homestyle Chicken Macaroni Salad Recipe has been given a composite ranking of 17, and sparingly.
Calories from Protein | 37% | |
Calories from Fat | 36% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 217.4 mg | 6.2% | Mid 40% | Average |
Sodium | 877 mg | 36.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Bottom 30% | Low |
Saturated Fat | 0.86 g | 4.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 86
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2.6 g 13.1%
Trans Fat 0.1 g
Cholesterol 61 mg 20.3%
Sodium 2675 mg 111.5%
Total Carbohydrates 16.3 g 5.4%
Dietary Fiber 4.4 g17.6%
Sugars 10.3 g
Protein 21.8 g 43.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 12.1 g | Carbs 11.1 g | Fat 5.9 g
Per Serving | Calories 181
Protein 9.1 g | Carbs 27.5 g | Fat 3.8 g
Per Serving | Calories 178
Protein 4.6 g | Carbs 25.5 g | Fat 6.6 g
Per Serving | Calories 74
Protein 1.5 g | Carbs 4.4 g | Fat 6.2 g
Per Serving | Calories 235
Protein 6.6 g | Carbs 41 g | Fat 5.2 g
Per Serving | Calories 55
Protein 2.6 g | Carbs 11.1 g | Fat 0.24 g