Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
High Fiber Meat Loaf - Recipe and Nutrition Facts
36

High Fiber Meat Loaf Recipe

High Fiber Meat Loaf has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.

The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 3.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing High Fiber Meat Loaf has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat64%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • High in Dietary Fiber
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C1.3 mg2.1%
Vitamin D5.2 IU1.3%
Vitamin E0.48 mg1.6%
Thiamin0.12 mg7.8%
Riboflavin0.45 mg26.2%
Niacin8.4 mg41.8%
Vitamin B60.5 mg24.8%
Folate23.2 mcg5.8%
Vitamin B124.3 mcg72.4%
Pantothenic Acid0.83 mg8.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron3.7 mg20.3%
Magnesium40.4 mg10.1%
Phosphorus283 mg28.3%
Potassium531.1 mg15.2%
Sodium520 mg21.7%
Zinc7.3 mg48.5%
Copper0.17 mg8.3%
Manganese0.17 mg8.6%
Selenium31.7 mcg45.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.7 g5.2%
Dietary Fiber5.9 g23.6%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.1 g68.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat38.7 g59.5%
Saturated Fat15.4 g77%
Monounsaturated Fat16.8 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 563 Calories from Fat 0

% Daily Value *

Total Fat 38.7 g 59.5%

Saturated Fat 15.4 g 77%

Trans Fat

Cholesterol 178.6 mg 59.5%

Sodium 520 mg 21.7%

Total Carbohydrates 15.7 g 5.2%

Dietary Fiber 5.9 g23.6%

Sugars 4.9 g

Protein 34.1 g 68.2%

Vitamin A 1.3% Vitamin C 2.1%

Calcium 2.9% Iron 20.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=271215 Embed Table:

Related Searches

1

High Plains Bison - Stew Meat

Per 100g | Calories 133
Protein 19.5 g | Carbs | Fat 6.2 g

44

High Fiber Bean and Meat Loaf

Per Serving | Calories 128
Protein 9.8 g | Carbs 6.7 g | Fat 6.7 g

67

Crockpot Chicken Noodle Dish

Per Serving | Calories 216
Protein 20 g | Carbs 26.3 g | Fat 3.6 g

58

Beef Stroganoff over Buttered Noodles

Per Serving | Calories 670
Protein 42.3 g | Carbs 58 g | Fat 29.7 g

59

Muscle Meatloaf

Per Serving | Calories 455
Protein 33.5 g | Carbs 21 g | Fat 26.2 g

23

Bison Protein Burger

Per Serving | Calories 251
Protein 33 g | Carbs 0.9 g | Fat 12.9 g