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Heart Healthy Cheesy Potatoes - Recipe and Nutrition Facts
36

Heart Healthy Cheesy Potatoes Recipe

Heart Healthy Cheesy Potatoes has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 9.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Heart Healthy Cheesy Potatoes has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat36%
 Calories from Carbs44%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C2.3 mg3.8%
Vitamin D5.2 IU1.3%
Vitamin E0.94 mg3.1%
Thiamin0.05 mg3.3%
Riboflavin0.05 mg3.2%
Niacin0.64 mg3.2%
Vitamin B60.07 mg3.4%
Folate13.2 mcg3.3%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium132 mg13.2%
Iron0.59 mg3.3%
Magnesium0.8 mg0.2%
Phosphorus5 mg0.5%
Potassium106.8 mg3.1%
Sodium297.2 mg12.4%
Zinc0.48 mg3.2%
Copper0 mg0.2%
Manganese0.01 mg0.6%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.3 g3.1%
Dietary Fiber0.6 g2.4%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%
Saturated Fat2.1 g10.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 87 Calories from Fat 0

% Daily Value *

Total Fat 3.4 g 5.2%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 12.4 mg 4.1%

Sodium 297.2 mg 12.4%

Total Carbohydrates 9.3 g 3.1%

Dietary Fiber 0.6 g2.4%

Sugars 1.8 g

Protein 4.1 g 8.2%

Vitamin A 4% Vitamin C 3.8%

Calcium 13.2% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=174291 Embed Table:

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