Healthy Spinach Lasagna has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 40.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Healthy Spinach Lasagna, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 25% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7690 IU | 153.8% | ||
Vitamin C | 18.7 mg | 31.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.43 mg | 28.6% | ||
Riboflavin | 0.42 mg | 24.6% | ||
Niacin | 2 mg | 10.2% | ||
Vitamin B6 | 0.23 mg | 11.3% | ||
Folate | 185.2 mcg | 46.3% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 95 mg | 9.5% | ||
Iron | 4.5 mg | 24.8% | ||
Magnesium | 63.6 mg | 15.9% | ||
Phosphorus | 121 mg | 12.1% | ||
Potassium | 630.9 mg | 18% | ||
Sodium | 931.3 mg | 38.8% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.31 mg | 15.3% | ||
Manganese | 0.66 mg | 32.8% | ||
Selenium | 4.2 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.9 g | 13.6% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 274 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 931.3 mg 38.8%
Total Carbohydrates 40.9 g 13.6%
Dietary Fiber 5.8 g23.2%
Sugars 7.3 g
Protein 11.2 g 22.4%
Vitamin A 153.8% Vitamin C 31.2%
Calcium 9.5% Iron 24.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 19.8 g | Carbs 54.5 g | Fat 16.9 g
Per Serving | Calories 447
Protein 28.5 g | Carbs 33.5 g | Fat 23.1 g
Per Serving | Calories 295
Protein 13.9 g | Carbs 43.5 g | Fat 7 g
Per Serving | Calories 270
Protein 16.6 g | Carbs 44.1 g | Fat 8.5 g
Per Serving | Calories 176
Protein 11.9 g | Carbs 29.5 g | Fat 6.3 g
Per Serving | Calories 316
Protein 31.9 g | Carbs 26.2 g | Fat 6 g
Per Serving | Calories 174
Protein 4.6 g | Carbs 22.1 g | Fat 7.9 g
Per Serving | Calories 269
Protein 10.6 g | Carbs 36.6 g | Fat 9 g