Healthy Choice Complete Selections - Sweet 'n Sour Chicken has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.88g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.12 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Healthy Choice Complete Selections - Sweet 'n Sour Chicken has been given a composite ranking of 73, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 19% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2.4 IU | 0% | Bottom 30% | Low |
Vitamin C | 1.8 mg | 2.9% | Top 30% | High |
Vitamin E | 0.59 mg | 2% | Bottom 10% | Very Low |
Riboflavin | 0.05 mg | 2.9% | Bottom 10% | Very Low |
Niacin | 1.2 mg | 5.9% | Bottom 30% | Low |
Folic Acid | 58.8 mcg | |||
Vitamin B12 | 0.18 mcg | 2.9% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13.8 mg | 1.4% | Bottom 30% | Low |
Iron | 0 mg | |||
Phosphorus | 58.8 mg | 5.9% | Bottom 10% | Very Low |
Potassium | 225 mg | 6.4% | Bottom 30% | Low |
Sodium | 141.2 mg | 5.9% | Mid 40% | Average |
Manganese | 0.29 mg | 14.7% | Bottom 30% | Low |
Selenium | 4.1 mcg | 5.9% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4.1% | Mid 40% | Average |
Saturated Fat | 0.59 g | 2.9% | Mid 40% | Average |
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 480 mg 20%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 6 g24%
Sugars 25 g
Protein 14 g 28%
Vitamin A 0.2% Vitamin C 10%
Calcium 4.7% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 84
Protein 5.3 g | Carbs 11.5 g | Fat 1.6 g
Per 100g | Calories 88
Protein 5.1 g | Carbs 13 g | Fat 1.7 g
Per 100g | Calories 106
Protein 4.9 g | Carbs 14.9 g | Fat 3 g
Per 100g | Calories 265
Protein 11.9 g | Carbs 32.2 g | Fat 9.6 g
Per 100g | Calories 84
Protein 5.3 g | Carbs 11.5 g | Fat 1.6 g
Per 100g | Calories 112
Protein 6.1 g | Carbs 17 g | Fat 1.9 g
Per 100g | Calories 106
Protein 4.9 g | Carbs 14.9 g | Fat 3 g