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Ham , Swiss & Spinach Crustless Quiche - Recipe and Nutrition Facts
16

Ham, Swiss & Spinach Crustless Quiche Recipe

Ham, Swiss & Spinach Crustless Quiche has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin E.

The food contains 13.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Swiss cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ham, Swiss & Spinach Crustless Quiche has been given a composite ranking of 16, and sparingly.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat40%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin E
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1970 IU39.4%
Vitamin C6.8 mg11.4%
Vitamin D9.2 IU2.3%
Vitamin E7.7 mg25.7%
Thiamin0.04 mg2.8%
Riboflavin0.04 mg2.1%
Niacin0.32 mg1.6%
Vitamin B60.07 mg3.5%
Folate68 mcg17%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium266 mg26.6%
Iron2.2 mg12.2%
Magnesium8 mg2%
Phosphorus138 mg13.8%
Potassium207.4 mg5.9%
Sodium670.1 mg27.9%
Zinc1.6 mg10.9%
Copper0.06 mg3.1%
Manganese0.14 mg6.9%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.8 g4.6%
Dietary Fiber2.1 g8.4%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.3 g44.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.9 g16.8%
Saturated Fat4.3 g21.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 0

% Daily Value *

Total Fat 10.9 g 16.8%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 268.6 mg 89.5%

Sodium 670.1 mg 27.9%

Total Carbohydrates 13.8 g 4.6%

Dietary Fiber 2.1 g8.4%

Sugars 3.1 g

Protein 22.3 g 44.6%

Vitamin A 39.4% Vitamin C 11.4%

Calcium 26.6% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2038591 Embed Table:

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