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Ham and Potato Casserole - Recipe and Nutrition Facts
55

Ham and Potato Casserole Recipe

Ham and Potato Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 41.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Ham and Potato Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat54%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1800 IU36%
Vitamin C92.4 mg154%
Thiamin0.87 mg58%
Niacin16.6 mg83%
Vitamin B61 mg51%
Folate180 mcg45%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium350 mg35%
Iron6.3 mg35%
Magnesium96 mg24%
Potassium1116 mg31.9%
Sodium1306 mg54.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.8 g13.9%
Dietary Fiber5.8 g23.2%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.6 g49.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34.5 g53.1%
Saturated Fat16 g80%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 568 Calories from Fat 310

% Daily Value *

Total Fat 34.5 g 53.1%

Saturated Fat 16 g 80%

Trans Fat

Cholesterol 79 mg 26.3%

Sodium 1306 mg 54.4%

Total Carbohydrates 41.8 g 13.9%

Dietary Fiber 5.8 g23.2%

Sugars 5 g

Protein 24.6 g 49.2%

Vitamin A 36% Vitamin C 154%

Calcium 35% Iron 35%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/ham-and-potato-casserole/detail.aspx Embed Table:

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