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Ham , Potato and Broccoli Casserole - Recipe and Nutrition Facts
63

Ham, Potato and Broccoli Casserole Recipe

Ham, Potato and Broccoli Casserole has a very high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 34.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Ham, Potato and Broccoli Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat55%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2150 IU43%
Vitamin C81 mg135%
Thiamin0.68 mg45%
Niacin13.6 mg68%
Vitamin B60.68 mg34%
Folate220 mcg55%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium450 mg45%
Iron4.5 mg25%
Magnesium84 mg21%
Potassium838 mg23.9%
Sodium1626 mg67.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.7 g11.6%
Dietary Fiber4.4 g17.6%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.8 g45.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.2 g48%
Saturated Fat10 g50%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 502 Calories from Fat 281

% Daily Value *

Total Fat 31.2 g 48%

Saturated Fat 10 g 50%

Trans Fat

Cholesterol 49 mg 16.3%

Sodium 1626 mg 67.8%

Total Carbohydrates 34.7 g 11.6%

Dietary Fiber 4.4 g17.6%

Sugars 5.5 g

Protein 22.8 g 45.6%

Vitamin A 43% Vitamin C 135%

Calcium 45% Iron 25%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/ham-potato-and-broccoli-casserole/detail.aspx Embed Table:

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