Guacamole Grilled Chicken Sanwhich has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Guacamole Grilled Chicken Sanwhich has been given a composite ranking of 67, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 18% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% | ||
Vitamin C | 4.9 mg | 8.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.35 mg | 23% | ||
Riboflavin | 0.28 mg | 16.4% | ||
Niacin | 12 mg | 60.2% | ||
Vitamin B6 | 0.51 mg | 25.5% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 2.6 mg | 14.3% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 230 mg | 23% | ||
Potassium | 328.1 mg | 9.4% | ||
Sodium | 367 mg | 15.3% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.31 mg | 15.3% | ||
Selenium | 37.5 mcg | 53.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.2 g | 11.1% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.5 g | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 0
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 49.3 mg 16.4%
Sodium 367 mg 15.3%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 2.1 g8.4%
Sugars 1 g
Protein 25.5 g 51%
Vitamin A 2.2% Vitamin C 8.2%
Calcium 6.6% Iron 14.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 9 g | Carbs 17 g | Fat 21 g
Per Serving | Calories 433
Protein 28.5 g | Carbs 11.8 g | Fat 31.4 g
Per Serving | Calories 402
Protein 25.3 g | Carbs 37.5 g | Fat 20.2 g
Per Serving | Calories 600
Protein 43.5 g | Carbs 68.2 g | Fat 16.9 g
Per Serving | Calories 412
Protein 36.9 g | Carbs 42.3 g | Fat 10.2 g
Per Serving | Calories 148
Protein 1.3 g | Carbs 28.3 g | Fat 4 g
Per Serving | Calories 151
Protein 21.4 g | Carbs 7.8 g | Fat 3.5 g
Per Serving | Calories 384
Protein 9.1 g | Carbs 46.9 g | Fat 18.8 g