Ground Chicken Mexican Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Ground Chicken Mexican Lasagna, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 47% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 17 mg | 28.3% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.17 mg | 9.8% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 36.4 mcg | 9.1% | ||
Vitamin B12 | 0.31 mcg | 5.2% | ||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 302 mg | 30.2% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 14 mg | 3.5% | ||
Phosphorus | 208 mg | 20.8% | ||
Potassium | 235.7 mg | 6.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.3 mg | 8.4% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 5.4 mcg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.4 g | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.7% | ||
Saturated Fat | 10.6 g | 53% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 401 Calories from Fat 0
% Daily Value *
Total Fat 20.6 g 31.7%
Saturated Fat 10.6 g 53%
Trans Fat
Cholesterol 94.5 mg 31.5%
Sodium 1 mg 0%
Total Carbohydrates 26.2 g 8.7%
Dietary Fiber 1.9 g7.6%
Sugars 5.5 g
Protein 25.4 g 50.8%
Vitamin A 21% Vitamin C 28.3%
Calcium 30.2% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 52.9 g | Carbs 36.2 g | Fat 2.6 g
Per Serving | Calories 380
Protein 33.9 g | Carbs 23.5 g | Fat 16.8 g
Per Serving | Calories 384
Protein 19.2 g | Carbs 51.8 g | Fat 9.1 g
Per Serving | Calories 356
Protein 23.4 g | Carbs 34 g | Fat 13.8 g
Per Serving | Calories 273
Protein 24.1 g | Carbs 12.9 g | Fat 13.2 g
Per Serving | Calories 420
Protein 25.9 g | Carbs 50.9 g | Fat 9.8 g
Per Serving | Calories 198
Protein 13.6 g | Carbs 23.6 g | Fat 5.4 g
Per Serving | Calories 358
Protein 36.4 g | Carbs 16.3 g | Fat 14.8 g