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Ground Chicken Cheeseburger Pie - Recipe and Nutrition Facts
10

Ground Chicken Cheeseburger Pie Recipe

Ground Chicken Cheeseburger Pie has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ground Chicken Cheeseburger Pie has been given a composite ranking of 10, and sparingly.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat45%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C9.3 mg15.5%
Vitamin D36.8 IU9.2%
Vitamin E0.18 mg0.6%
Thiamin0.1 mg6.7%
Riboflavin0.27 mg15.6%
Niacin0.8 mg4%
Vitamin B60.1 mg4.9%
Folate18 mcg4.5%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium201 mg20.1%
Iron0.94 mg5.2%
Magnesium12.4 mg3.1%
Phosphorus175 mg17.5%
Potassium142.6 mg4.1%
Sodium656.1 mg27.3%
Zinc0.99 mg6.6%
Copper0.03 mg1.3%
Manganese0.03 mg1.7%
Selenium4.1 mcg5.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.9 g4.3%
Dietary Fiber0.4 g1.6%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.1 g48.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.2 g20.3%
Saturated Fat5.7 g28.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 273 Calories from Fat 0

% Daily Value *

Total Fat 13.2 g 20.3%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 143.5 mg 47.8%

Sodium 656.1 mg 27.3%

Total Carbohydrates 12.9 g 4.3%

Dietary Fiber 0.4 g1.6%

Sugars 2.8 g

Protein 24.1 g 48.2%

Vitamin A 8.3% Vitamin C 15.5%

Calcium 20.1% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2190844 Embed Table:

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