Grilled Vegetable Tostadas Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24.27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.52 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Vegetable Tostadas Recipe has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 27% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.9 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.6% | Top 30% | High |
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 5% | Bottom 30% | Low |
Saturated Fat | 0.46 g | 2.3% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 40
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 0.66 g 3.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 23 mg 1%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 3.8 g15.2%
Sugars 5.3 g
Protein 3.5 g 7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 290
Protein 9 g | Carbs 55 g | Fat 3 g
Per 100g | Calories 200
Protein 0 g | Carbs 6.7 g | Fat 20 g
Per Serving | Calories 1575
Protein 106 g | Carbs 23 g | Fat 119 g
Per Serving | Calories 535
Protein 16 g | Carbs 29 g | Fat 41 g
Per Serving | Calories 71
Protein 3.4 g | Carbs 2.13 g | Fat 4.4 g
Per Serving | Calories 179
Protein 6.9 g | Carbs 5.4 g | Fat 14.4 g
Per Serving | Calories 109
Protein 1.4 g | Carbs 9.1 g | Fat 8.6 g
Per Serving | Calories 91
Protein 5.5 g | Carbs 13.6 g | Fat 1.5 g