Grilled Peaches over Arugula with Goat Cheese and Prosciutto has a average-calorie, low-carb, average-fat and average-protein content.
With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Grilled Peaches over Arugula with Goat Cheese and Prosciutto, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 35% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | ||
Dietary Fiber | 1.3 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 183 mg 7.6%
Total Carbohydrates 13.1 g 4.4%
Dietary Fiber 1.3 g5.2%
Sugars
Protein 3.9 g 7.8%
Vitamin A Vitamin C
Calcium 6.1% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 216
Protein 6.2 g | Carbs 30.9 g | Fat 7.5 g
Per Serving | Calories 62
Protein 2.9 g | Carbs 5.6 g | Fat 3.4 g
Per Serving | Calories 274
Protein 11.4 g | Carbs 38.7 g | Fat 9 g
Per Serving | Calories 317
Protein 36.2 g | Carbs 10.9 g | Fat 13.3 g
Per Serving | Calories 230
Protein 27.4 g | Carbs 4.9 g | Fat 10.5 g
Per Serving | Calories 123
Protein 20 g | Carbs 7.4 g | Fat 1.2 g