Grilled Chicken and Asaparagus Pasta has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken and Asaparagus Pasta has been given a composite ranking of 47, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 42% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 970 IU | 19.4% | ||
Vitamin C | 14.9 mg | 24.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.5% | ||
Thiamin | 0.3 mg | 20.1% | ||
Riboflavin | 0.36 mg | 21.4% | ||
Niacin | 8.9 mg | 44.5% | ||
Vitamin B6 | 0.51 mg | 25.5% | ||
Folate | 155.6 mcg | 38.9% | ||
Vitamin B12 | 0.7 mcg | 11.7% | ||
Pantothenic Acid | 0.91 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 423 mg | 42.3% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 60 mg | 15% | ||
Phosphorus | 435 mg | 43.5% | ||
Potassium | 475.3 mg | 13.6% | ||
Sodium | 578 mg | 24.1% | ||
Zinc | 2.2 mg | 14.9% | ||
Copper | 0.25 mg | 12.7% | ||
Manganese | 0.41 mg | 20.5% | ||
Selenium | 32.4 mcg | 46.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | ||
Saturated Fat | 10.2 g | 51% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 367 Calories from Fat 0
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 77.4 mg 25.8%
Sodium 578 mg 24.1%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 2.8 g11.2%
Sugars 0.4 g
Protein 30.6 g 61.2%
Vitamin A 19.4% Vitamin C 24.9%
Calcium 42.3% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 23.4 g | Carbs 19.8 g | Fat 11.6 g
Per Serving | Calories 540
Protein 39 g | Carbs 45 g | Fat 23 g
Per Serving | Calories 419
Protein 39.2 g | Carbs 57.1 g | Fat 2.4 g
Per Serving | Calories 505
Protein 36.2 g | Carbs 26.5 g | Fat 29.1 g
Per Serving | Calories 331
Protein 58.3 g | Carbs 6.9 g | Fat 5.9 g
Per Serving | Calories 174
Protein 9 g | Carbs 7.3 g | Fat 12 g
Per Serving | Calories 249
Protein 7.9 g | Carbs 45 g | Fat 4 g
Per Serving | Calories 182
Protein 9.2 g | Carbs 29.7 g | Fat 4.8 g