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Golden State Fish Tacos - Recipe and Nutrition Facts
70

Golden State Fish Tacos Recipe

Golden State Fish Tacos has a average-calorie, average-carb, high-fat and average-protein content.

With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Golden State Fish Tacos has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat54%
 Calories from Carbs31%

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium190 mg7.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18 g6%
Dietary Fiber3.5 g14%

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14 g21.5%
Saturated Fat2.3 g11.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 235 Calories from Fat 127

% Daily Value *

Total Fat 14 g 21.5%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 24 mg 8%

Sodium 190 mg 7.9%

Total Carbohydrates 18 g 6%

Dietary Fiber 3.5 g14%

Sugars

Protein 9.3 g 18.6%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/golden-state-fish-tacos-10000002010974/ Embed Table:

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