Fish Tacos with Cabbage Slaw 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fish Tacos with Cabbage Slaw 1 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 28% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | ||
Dietary Fiber | 4.4 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 305 Calories from Fat 88
% Daily Value *
Total Fat 9.8 g 15.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 75 mg 25%
Sodium 445 mg 18.5%
Total Carbohydrates 30.1 g 10%
Dietary Fiber 4.4 g17.6%
Sugars
Protein 26.5 g 53%
Vitamin A Vitamin C
Calcium 16.2% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 9.3 g | Carbs 18 g | Fat 14 g
Per Serving | Calories 272
Protein 26 g | Carbs 24 g | Fat 6.9 g
Per Serving | Calories 390
Protein 40 g | Carbs 38 g | Fat 9 g
Per Serving | Calories 390
Protein 40 g | Carbs 38 g | Fat 9 g
Per Serving | Calories 179
Protein 18.2 g | Carbs 17 g | Fat 4.4 g
Per Serving | Calories 267
Protein 27.5 g | Carbs 21 g | Fat 8 g
Per Serving | Calories 313
Protein 14.4 g | Carbs 44.8 g | Fat 9.6 g
Per Serving | Calories 297
Protein 13.4 g | Carbs 40.7 g | Fat 9.1 g