Gazpacho and Shrimp Shooters Recipe has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 2.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.78 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Gazpacho and Shrimp Shooters Recipe has been given a composite ranking of 17, and sparingly.
Calories from Protein | 28% | |
Calories from Fat | 36% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 67.6 mg | 1.9% | Bottom 10% | Very Low |
Sodium | 1263.4 mg | 52.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.63 g | 0.5% | Bottom 10% | Very Low |
Dietary Fiber | 0.34 g | 1.4% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | Bottom 30% | Low |
Saturated Fat | 0.1 g | 0.52% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.6%
Saturated Fat 0.15 g 0.75%
Trans Fat 0 g
Cholesterol 11 mg 3.7%
Sodium 1832 mg 76.3%
Total Carbohydrates 2.36 g 0.8%
Dietary Fiber 0.5 g2%
Sugars 1.1 g
Protein 1.8 g 3.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 30
Protein 1.3 g | Carbs 7.9 g | Fat 0.14 g
Per Serving | Calories 253
Protein 2.9 g | Carbs 0.15 g | Fat 27.3 g
Per Serving | Calories 100
Protein 11.6 g | Carbs 3.6 g | Fat 4.4 g
Per Serving | Calories 71
Protein 6.5 g | Carbs 3.1 g | Fat 3.7 g
Per Serving | Calories 271
Protein 2.8 g | Carbs 4.7 g | Fat 27.5 g
Per Serving | Calories 65
Protein 4.2 g | Carbs 10.5 g | Fat 1.6 g
Per Serving | Calories 202
Protein 7.9 g | Carbs 12.5 g | Fat 13.4 g
Per Serving | Calories 201
Protein 16.5 g | Carbs 2.5 g | Fat 13.5 g