FreshDirect - Wild Swordfish Kabobs has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin C and Niacin.
The food contains 1.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.56 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing FreshDirect - Wild Swordfish Kabobs has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 62% | |
Calories from Fat | 28% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 578.2 IU | 11.6% | Top 30% | High |
Vitamin C | 41.6 mg | 69.4% | Top 10% | Very High |
Niacin | 5.5 mg | 27.7% | Mid 40% | Average |
Vitamin B6 | 0.28 mg | 13.9% | Bottom 30% | Low |
Vitamin B12 | 0.97 mcg | 16.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9.3 mg | 0.9% | Bottom 30% | Low |
Iron | 0.67 mg | 3.7% | Bottom 30% | Low |
Sodium | 53.2 mg | 2.2% | Bottom 30% | Low |
Manganese | 0.49 mg | 24.3% | Mid 40% | Average |
Selenium | 25 mcg | 35.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.85 g | 0.6% | Bottom 10% | Very Low |
Dietary Fiber | 0.46 g | 1.9% | Bottom 30% | Low |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.6% | Bottom 30% | Low |
Saturated Fat | 0.69 g | 3.5% | Mid 40% | Average |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 115 mg 4.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 25 g 50%
Vitamin A 25% Vitamin C 150%
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 94
Protein 16.5 g | Carbs 0 g | Fat 2.4 g
Per 100g | Calories 135
Protein 2.5 g | Carbs 31.5 g | Fat 0.75 g
Per 100g | Calories 183
Protein 8.5 g | Carbs 8.5 g | Fat 12.7 g
Per 100g | Calories 235
Protein 12.9 g | Carbs 7.1 g | Fat 16.5 g
Per 100g | Calories 105
Protein 5.4 g | Carbs 9.2 g | Fat 5.1 g
Per 100g | Calories 388
Protein 32.9 g | Carbs 24.7 g | Fat 16.5 g
Per 100g | Calories 212
Protein 11.8 g | Carbs 12.9 g | Fat 11.8 g
Per 100g | Calories 125
Protein 1.7 g | Carbs 9.2 g | Fat 7.5 g