FreshDirect - Caesar Salad With Dressing has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 14.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.73 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for FreshDirect - Caesar Salad With Dressing, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 62% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3587.4 IU | 71.7% | Top 10% | Very High |
Vitamin C | 16.1 mg | 26.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112.1 mg | 11.2% | Top 30% | High |
Iron | 0.65 mg | 3.6% | Bottom 30% | Low |
Sodium | 322.9 mg | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.4% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.2 g | 23.5% | Top 30% | High |
Saturated Fat | 3.1 g | 15.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 306
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 720 mg 30%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 15 g 30%
Vitamin A 160% Vitamin C 60%
Calcium 25% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 74
Protein 9.8 g | Carbs 4.6 g | Fat 2.5 g
Per 100g | Calories 118
Protein 10.6 g | Carbs 3.5 g | Fat 7.1 g
Per 100g | Calories 73
Protein 4.3 g | Carbs 3.8 g | Fat 4.8 g
Per 100g | Calories 436
Protein 25.4 g | Carbs 40.9 g | Fat 20.5 g
Per 100g | Calories 141
Protein 14.1 g | Carbs 21.2 g | Fat 1.8 g
Per 100g | Calories 204
Protein 10.9 g | Carbs 21.9 g | Fat 7.3 g
Per 100g | Calories 413
Protein 15 g | Carbs 22.5 g | Fat 30 g
Per 100g | Calories 133
Protein 7.1 g | Carbs 15.2 g | Fat 4.9 g