Fresh-Fig Grilled Cheese Sandwiches has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Fresh-Fig Grilled Cheese Sandwiches, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 440 mg | 12.6% | ||
Sodium | 1140 mg | 47.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 18 g | 90% |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 300
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 18 g 90%
Trans Fat
Cholesterol 120 mg 40%
Sodium 1140 mg 47.5%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 4 g16%
Sugars 29 g
Protein 32 g 64%
Vitamin A 20% Vitamin C 8%
Calcium 50% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 17.3 g | Carbs 33.9 g | Fat 19 g
Per Serving | Calories 534
Protein 21 g | Carbs 29.2 g | Fat 37.7 g
Per Serving | Calories 620
Protein 40 g | Carbs 25 g | Fat 40 g
Per Serving | Calories 230
Protein 9 g | Carbs 3 g | Fat 20 g
Per Serving | Calories 840
Protein 47 g | Carbs 45 g | Fat 52 g
Per Serving | Calories 220
Protein 24 g | Carbs 4 g | Fat 13 g
Per Serving | Calories 310
Protein 13 g | Carbs 46 g | Fat 10 g
Per Serving | Calories 420
Protein 10 g | Carbs 56 g | Fat 17 g