Fish, tuna, light, canned in oil, without salt, drained solids has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
With 29.12 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Fish, tuna, light, canned in oil, without salt, drained solids has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 61% | |
Calories from Fat | 39% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 78 IU | 1.6% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.06 mg | 3.9% | Mid 40% | Average |
Riboflavin | 0.12 mg | 6.9% | Mid 40% | Average |
Niacin | 12.4 mg | 62% | Top 10% | Very High |
Vitamin B6 | 0.12 mg | 5.8% | Mid 40% | Average |
Folate | 5 mcg | 1.3% | Mid 40% | Average |
Pantothenic Acid | 0.35 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | Mid 40% | Average |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Phosphorus | 311 mg | 31.1% | Top 10% | Very High |
Potassium | 207 mg | 5.9% | Mid 40% | Average |
Sodium | 50 mg | 2.1% | Bottom 30% | Low |
Zinc | 0.88 mg | 5.8% | Mid 40% | Average |
Copper | 0.06 mg | 2.9% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 76 mcg | 108.6% | Top 10% | Very High |
Fluoride | 31 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 2.3 mg | |||
Lysine | 2.7 mg | |||
Methionine | 0.9 mg | |||
Cystine | 0.3 mg | |||
Phenylalanine | 1.1 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.5 mg | |||
Arginine | 1.8 mg | |||
Histidine | 0.9 mg | |||
Alanine | 1.8 mg | |||
Aspartic Acid | 3 mg | |||
Glutamic Acid | 4.3 mg | |||
Glycine | 1.4 mg | |||
Proline | 1.1 mg | |||
Serine | 1.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.6% | Mid 40% | Average |
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 2.9 g | |||
Total Omega 3 Fatty Acids | 0.1 mg |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 30.8 mg 10.3%
Sodium 85.5 mg 3.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 49.8 g 99.6%
Vitamin A 2.7% Vitamin C
Calcium 2.2% Iron 13.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 21.4 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 116
Protein 25.5 g | Carbs 0 g | Fat 0.82 g
Per 100g | Calories 200
Protein 5.4 g | Carbs 44.9 g | Fat 0.5 g
Per 100g | Calories 83
Protein 0.5 g | Carbs 21.4 g | Fat 0.08 g
Per 100g | Calories 103
Protein 4.3 g | Carbs 12.3 g | Fat 4.1 g
Per 100g | Calories 38
Protein 2.2 g | Carbs 8.5 g | Fat 0.27 g