Firehouse Subs - Italian - Medium - Wheat has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Firehouse Subs - Italian - Medium - Wheat, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 55% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 530
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 2520 mg 105%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 6 g24%
Sugars 20 g
Protein 38 g 76%
Vitamin A 15% Vitamin C 15%
Calcium 1.5% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 1260
Protein 73 g | Carbs 84 g | Fat 69 g
Per 100g | Calories 806
Protein 70.5 g | Carbs 67.5 g | Fat 31 g
Per 100g | Calories 146
Protein 10.7 g | Carbs 14 g | Fat 6 g
Per 100g | Calories 430
Protein 9 g | Carbs 44 g | Fat 26 g
Per 100g | Calories 560
Protein 37 g | Carbs 70 g | Fat 17 g
Per 100g | Calories 260
Protein 0 g | Carbs 65 g | Fat 0 g
Per 100g | Calories 510
Protein 33 g | Carbs 56 g | Fat 18 g
Per 100g | Calories 980
Protein 60 g | Carbs 58 g | Fat 58 g