Firehouse Subs - Boxed Lunch - 8" Pastrami has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Romanian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Firehouse Subs - Boxed Lunch - 8" Pastrami, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 31% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1990 mg 82.9%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 33 g 66%
Vitamin A 15% Vitamin C 15%
Calcium 1.8% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 129
Protein 6 g | Carbs 8 g | Fat 7 g
Per 100g | Calories 220
Protein 9 g | Carbs 28 g | Fat 8 g
Per 100g | Calories 277
Protein 11 g | Carbs 24 g | Fat 15 g
Per 100g | Calories 716
Protein 34 g | Carbs 62 g | Fat 35 g
Per 100g | Calories 910
Protein 38 g | Carbs 65 g | Fat 57 g
Per 100g | Calories 560
Protein 37 g | Carbs 70 g | Fat 17 g
Per 100g | Calories 980
Protein 60 g | Carbs 58 g | Fat 58 g
Per 100g | Calories 490
Protein 34 g | Carbs 20 g | Fat 29 g