Fiesta Chicken Salad from Town House has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 10.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Fiesta Chicken Salad from Town House, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 44% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 2.4 mg | 12% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 89 mg | 2.5% | ||
Sodium | 370 mg | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.1 g | 3.4% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 95 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 370 mg 15.4%
Total Carbohydrates 10.1 g 3.4%
Dietary Fiber 1.8 g7.2%
Sugars 0.3 g
Protein 3.6 g 7.2%
Vitamin A 4% Vitamin C 4%
Calcium 1% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 365
Protein 24.5 g | Carbs 2.4 g | Fat 28.4 g
Per Serving | Calories 538
Protein 20.4 g | Carbs 33.7 g | Fat 36.6 g
Per Serving | Calories 779
Protein 44.3 g | Carbs 8.4 g | Fat 63.1 g
Per Serving | Calories 481
Protein 28.2 g | Carbs 5.1 g | Fat 38.6 g
Per Serving | Calories 169
Protein 12.4 g | Carbs 13.1 g | Fat 8.2 g
Per Serving | Calories 159
Protein 2.7 g | Carbs 12.4 g | Fat 11.4 g
Per Serving | Calories 779
Protein 44.3 g | Carbs 8.4 g | Fat 63.1 g
Per Serving | Calories 520
Protein 46.7 g | Carbs 4.1 g | Fat 35.1 g