Fast Chicken Noodle Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Fast Chicken Noodle Soup, and we advise that this food in moderation.
Calories from Protein | 41% | |
Calories from Fat | 29% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3875 IU | 77.5% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.13 mg | 7.5% | ||
Niacin | 9.8 mg | 48.9% | ||
Vitamin B6 | 0.52 mg | 25.8% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.32 mcg | 5.3% | ||
Pantothenic Acid | 0.79 mg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 31.6 mg | 7.9% | ||
Phosphorus | 182 mg | 18.2% | ||
Potassium | 403.3 mg | 11.5% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.12 mg | 5.9% | ||
Selenium | 14.2 mcg | 20.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 231 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 51.9 mg 17.3%
Sodium 1 mg 0%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 3.2 g12.8%
Sugars 2.7 g
Protein 22.9 g 45.8%
Vitamin A 77.5% Vitamin C 13.1%
Calcium 4% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 14.1 g | Carbs 14.3 g | Fat 0.8 g
Per Serving | Calories 219
Protein 14.4 g | Carbs 40.3 g | Fat 1.5 g
Per Serving | Calories 210
Protein 24.1 g | Carbs 20.7 g | Fat 3 g
Per Serving | Calories 319
Protein 25.8 g | Carbs 26.8 g | Fat 11.2 g
Per Serving | Calories 323
Protein 28 g | Carbs 31.5 g | Fat 10.9 g
Per Serving | Calories 268
Protein 13.3 g | Carbs 47.4 g | Fat 4.6 g
Per Serving | Calories 611
Protein 41.2 g | Carbs 28.3 g | Fat 36.6 g
Per Serving | Calories 301
Protein 15.3 g | Carbs 26.2 g | Fat 15 g