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Emma's Breakfast Sandwich for Chris - Recipe and Nutrition Facts
20

Emma's Breakfast Sandwich for Chris Recipe

Emma's Breakfast Sandwich for Chris has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.

The food contains 26.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Emma's Breakfast Sandwich for Chris, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat31%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C0 mg
Vitamin D30 IU7.5%
Vitamin E0.66 mg2.2%
Thiamin0.23 mg15.2%
Riboflavin0.34 mg20%
Niacin1.7 mg8.3%
Vitamin B60.19 mg9.3%
Folate28 mcg7%
Vitamin B120.76 mcg12.7%
Pantothenic Acid0.85 mg8.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium231 mg23.1%
Iron2.5 mg13.7%
Magnesium10.8 mg2.7%
Phosphorus172 mg17.2%
Potassium160.9 mg4.6%
Sodium802.5 mg33.4%
Zinc1 mg6.9%
Copper0.02 mg1%
Manganese0.02 mg1%
Selenium23.6 mcg33.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.5 g8.8%
Dietary Fiber8 g32%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.4 g54.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat4.2 g21%
Monounsaturated Fat3.1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 270 mg 90%

Sodium 802.5 mg 33.4%

Total Carbohydrates 26.5 g 8.8%

Dietary Fiber 8 g32%

Sugars 0 g

Protein 27.4 g 54.8%

Vitamin A 9.4% Vitamin C

Calcium 23.1% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=783206 Embed Table:

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