Elaines oven bbq chicken has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 16.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Elaines oven bbq chicken, and we advise that this food in moderation.
Calories from Protein | 61% | |
Calories from Fat | 11% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 4.9 mg | 8.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.15 mg | 9% | ||
Niacin | 16.9 mg | 84.5% | ||
Vitamin B6 | 0.87 mg | 43.7% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0.57 mcg | 9.5% | ||
Pantothenic Acid | 1.3 mg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 48 mg | 12% | ||
Phosphorus | 308 mg | 30.8% | ||
Potassium | 489.7 mg | 14% | ||
Sodium | 655.1 mg | 27.3% | ||
Zinc | 1.3 mg | 8.5% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 27.1 mcg | 38.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 87 mg 29%
Sodium 655.1 mg 27.3%
Total Carbohydrates 16.5 g 5.5%
Dietary Fiber 0.8 g3.2%
Sugars 11.1 g
Protein 35.1 g 70.2%
Vitamin A 1.2% Vitamin C 8.2%
Calcium 3.3% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 57.7 g | Carbs 12.2 g | Fat 3 g
Per Serving | Calories 531
Protein 26.3 g | Carbs 59.1 g | Fat 18.5 g
Per Serving | Calories 144
Protein 23.9 g | Carbs 8.6 g | Fat 0.5 g
Per Serving | Calories 118
Protein 21.5 g | Carbs 0 g | Fat 2.9 g
Per Serving | Calories 315
Protein 18.8 g | Carbs 25.9 g | Fat 14.7 g
Per Serving | Calories 381
Protein 16.3 g | Carbs 49.5 g | Fat 13.5 g
Per Serving | Calories 430
Protein 17.8 g | Carbs 63.9 g | Fat 14.5 g
Per Serving | Calories 336
Protein 36.6 g | Carbs 20.8 g | Fat 11.3 g