Egg, Ham & Cheese Scramble has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 1.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Egg, Ham & Cheese Scramble has been given a composite ranking of 6, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 51% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 485 IU | 9.7% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 46.4 IU | 11.6% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 0.48 mcg | 8% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 251 mg | 25.1% | ||
Iron | 1.2 mg | 6.4% | ||
Magnesium | 12.8 mg | 3.2% | ||
Phosphorus | 193 mg | 19.3% | ||
Potassium | 205 mg | 5.9% | ||
Sodium | 705.3 mg | 29.4% | ||
Zinc | 1.3 mg | 8.9% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.6 g | 0.5% | ||
Dietary Fiber | 0 g | |||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.2 g | 34.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 153 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 214.5 mg 71.5%
Sodium 705.3 mg 29.4%
Total Carbohydrates 1.6 g 0.5%
Dietary Fiber 0 g
Sugars 1.2 g
Protein 17.2 g 34.4%
Vitamin A 9.7% Vitamin C 0.1%
Calcium 25.1% Iron 6.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 576
Protein 43.5 g | Carbs 7.6 g | Fat 41.3 g
Per Serving | Calories 169
Protein 14.4 g | Carbs 1 g | Fat 11.6 g
Per Serving | Calories 174
Protein 19.5 g | Carbs 1.78 g | Fat 9.5 g
Per Serving | Calories 201
Protein 12.8 g | Carbs 14.7 g | Fat 9.8 g
Per Serving | Calories 280
Protein 38.3 g | Carbs 6 g | Fat 11.2 g
Per Serving | Calories 290
Protein 17.4 g | Carbs 7.1 g | Fat 21.1 g
Per Serving | Calories 269
Protein 30.4 g | Carbs 11.3 g | Fat 11.2 g
Per Serving | Calories 386
Protein 23.7 g | Carbs 37.8 g | Fat 16.1 g