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Easy Sweet n' Sour Chicken Stir Fry - Recipe and Nutrition Facts
83

Easy Sweet n' Sour Chicken Stir Fry Recipe

Easy Sweet n' Sour Chicken Stir Fry has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Niacin.

The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Sweet n' Sour Chicken Stir Fry has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat7%
 Calories from Carbs76%

Why this is good for you

  • High in Niacin
  • Very high in Vitamin A
  • Low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3610 IU72.2%
Vitamin C7.6 mg12.7%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.19 mg12.9%
Riboflavin0.12 mg6.9%
Niacin4.5 mg22.3%
Vitamin B60.31 mg15.6%
Folate27.2 mcg6.8%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron1.3 mg7.2%
Magnesium66 mg16.5%
Phosphorus161 mg16.1%
Potassium247.2 mg7.1%
Sodium354 mg14.8%
Zinc1.1 mg7.3%
Copper0.18 mg9.1%
Manganese1.1 mg54%
Selenium13.2 mcg18.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41 g13.7%
Dietary Fiber4.8 g19.2%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 216 Calories from Fat 0

% Daily Value *

Total Fat 1.7 g 2.6%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 10.5 mg 3.5%

Sodium 354 mg 14.8%

Total Carbohydrates 41 g 13.7%

Dietary Fiber 4.8 g19.2%

Sugars 4 g

Protein 9.2 g 18.4%

Vitamin A 72.2% Vitamin C 12.7%

Calcium 3.2% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=381692 Embed Table:

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