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Easy LC Tuna and Noodles - Recipe and Nutrition Facts
29

Easy LC Tuna and Noodles Recipe

Easy LC Tuna and Noodles has a very high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 5.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy LC Tuna and Noodles has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat59%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C0 mg
Vitamin D6.8 IU1.7%
Vitamin E0.2 mg0.67%
Thiamin0.02 mg1%
Riboflavin0.21 mg12.5%
Niacin0.04 mg0.2%
Vitamin B60.04 mg2.1%
Folate10 mcg2.5%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium407 mg40.7%
Iron0.38 mg2.1%
Magnesium16 mg4%
Phosphorus289 mg28.9%
Potassium55.4 mg1.6%
Sodium730.9 mg30.5%
Zinc1.8 mg11.7%
Copper0.02 mg0.9%
Manganese0.01 mg0.3%
Selenium7.8 mcg11.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.7 g1.9%
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein41.1 g82.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.7 g45.7%
Saturated Fat11.9 g59.5%
Monounsaturated Fat5.3 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 508 Calories from Fat 0

% Daily Value *

Total Fat 29.7 g 45.7%

Saturated Fat 11.9 g 59.5%

Trans Fat

Cholesterol 104.3 mg 34.8%

Sodium 730.9 mg 30.5%

Total Carbohydrates 5.7 g 1.9%

Dietary Fiber 0 g

Sugars 0 g

Protein 41.1 g 82.2%

Vitamin A 12% Vitamin C

Calcium 40.7% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=418492 Embed Table:

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