Easy Garlic Chicken w/Tomatoes and Mushrooms has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Easy Garlic Chicken w/Tomatoes and Mushrooms, and we advise that this food in moderation.
Calories from Protein | 51% | |
Calories from Fat | 32% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 725 IU | 14.5% | ||
Vitamin C | 14.4 mg | 24% | ||
Vitamin D | 26.4 IU | 6.6% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 2 mg | 10.1% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.78 mg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 18.8 mg | 4.7% | ||
Phosphorus | 63 mg | 6.3% | ||
Potassium | 379.9 mg | 10.9% | ||
Sodium | 343.9 mg | 14.3% | ||
Zinc | 0.36 mg | 2.4% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 0.26 mg | 13.1% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.4 g | 2.5% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.6 g | 43.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 53.3 mg 17.8%
Sodium 343.9 mg 14.3%
Total Carbohydrates 7.4 g 2.5%
Dietary Fiber 1.9 g7.6%
Sugars 1.1 g
Protein 21.6 g 43.2%
Vitamin A 14.5% Vitamin C 24%
Calcium 2.3% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 509
Protein 47 g | Carbs 40.4 g | Fat 16.5 g
Per Serving | Calories 197
Protein 28.2 g | Carbs 10.7 g | Fat 5.2 g
Per Serving | Calories 238
Protein 16.5 g | Carbs 1.5 g | Fat 18.3 g
Per Serving | Calories 241
Protein 9.2 g | Carbs 16.4 g | Fat 15.4 g
Per Serving | Calories 320
Protein 48.4 g | Carbs 10 g | Fat 8.2 g
Per Serving | Calories 484
Protein 27.1 g | Carbs 64 g | Fat 11.8 g
Per Serving | Calories 300
Protein 17 g | Carbs 28.3 g | Fat 13.2 g
Per Serving | Calories 472
Protein 31 g | Carbs 52 g | Fat 18.5 g