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Earl's Cajun Blackened Chicken - Nutrition Facts and detailed Analysis
7

Cajun Blackened Chicken

Earl's - Cajun Blackened Chicken has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 2.26g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Cajun cuisine. Ideally consumed as an Appetizer.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Earl's - Cajun Blackened Chicken, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat61%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium477.4 mg19.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.26 g0.8%Bottom 30%Low
Dietary Fiber0.69 g2.8%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.2 g44.4%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%Top 30%High
Saturated Fat7.7 g38.7%Top 30%High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 540 Calories from Fat 326

% Daily Value *

Total Fat 36.2 g 55.7%

Saturated Fat 16.8 g 84%

Trans Fat

Cholesterol 215 mg 71.7%

Sodium 1036 mg 43.2%

Total Carbohydrates 4.9 g 1.6%

Dietary Fiber 1.5 g6%

Sugars 0 g

Protein 48.2 g 96.4%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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