Eagle Brand Chocolate Truffles has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 6.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Eagle Brand Chocolate Truffles has been given a composite ranking of 48, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 51% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 4 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 29 mg | 0.8% | ||
Sodium | 9 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.6 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 9 mg 0.4%
Total Carbohydrates 6.3 g 2.1%
Dietary Fiber 0.5 g2%
Sugars 5.6 g
Protein 0.6 g 1.2%
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 73
Protein 0.8 g | Carbs 8.3 g | Fat 4.5 g
Per 100g | Calories 639
Protein 5.6 g | Carbs 41.7 g | Fat 50 g
Per Serving | Calories 53
Protein 0.9 g | Carbs 7.5 g | Fat 2.5 g
Per 100g | Calories 220
Protein 2 g | Carbs 15 g | Fat 18 g
Per Serving | Calories 315
Protein 5.5 g | Carbs 52.8 g | Fat 10.9 g
Per Serving | Calories 320
Protein 23 g | Carbs 35 g | Fat 9.7 g
Per Serving | Calories 519
Protein 7.8 g | Carbs 65.7 g | Fat 25.9 g
Per Serving | Calories 423
Protein 5.1 g | Carbs 56.6 g | Fat 20.1 g