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Dungeness crab pizza - Recipe and Nutrition Facts
69

Dungeness crab pizza Recipe

Dungeness crab pizza has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B12.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Dungeness crab pizza has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat23%
 Calories from Carbs51%

Why this is good for you

  • Low in Cholesterol
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.03 mg1.9%
Riboflavin0.05 mg2.7%
Niacin0.74 mg3.7%
Vitamin B60.05 mg2.6%
Folate11.6 mcg2.9%
Vitamin B121.5 mcg24.5%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron0.23 mg1.3%
Magnesium12.4 mg3.1%
Phosphorus34 mg3.4%
Potassium137 mg3.9%
Sodium295 mg12.3%
Zinc0.81 mg5.4%
Copper0.13 mg6.6%
Manganese0.06 mg3%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber2.9 g11.6%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.8 g19.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat1.2 g6%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 144 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 12 mg 4%

Sodium 295 mg 12.3%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 2.9 g11.6%

Sugars 1.3 g

Protein 9.8 g 19.6%

Vitamin A 6.2% Vitamin C 6.8%

Calcium 5.9% Iron 1.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=57956 Embed Table:

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