Dessert Loaf Made with Yummy Bananas in a Flash Recipe has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 80.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.68 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Australian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Dessert Loaf Made with Yummy Bananas in a Flash Recipe has been given a composite ranking of 22, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 26% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 158.1 mg | 4.5% | Mid 40% | Average |
Sodium | 247.7 mg | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.1 g | 17.4% | Top 10% | Very High |
Dietary Fiber | 1.5 g | 6.2% | Mid 40% | Average |
Sugars | 30.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.6% | Mid 40% | Average |
Saturated Fat | 5.3 g | 26.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 461 Calories from Fat 120
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 8.2 g 40.9%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 384 mg 16%
Total Carbohydrates 80.7 g 26.9%
Dietary Fiber 2.4 g9.6%
Sugars 46.6 g
Protein 5.7 g 11.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 118
Protein 3.4 g | Carbs 19 g | Fat 2.7 g
Per 100g | Calories 118
Protein 3.4 g | Carbs 19 g | Fat 2.7 g
Per Serving | Calories 296
Protein 7.3 g | Carbs 21.5 g | Fat 20.5 g
Per Serving | Calories 282
Protein 3.6 g | Carbs 46.9 g | Fat 9.5 g
Per Serving | Calories 276
Protein 7.6 g | Carbs 51.6 g | Fat 5.1 g
Per Serving | Calories 280
Protein 5.1 g | Carbs 56.7 g | Fat 3.8 g
Per Serving | Calories 253
Protein 3 g | Carbs 41.2 g | Fat 9.6 g
Per Serving | Calories 343
Protein 4.8 g | Carbs 31.9 g | Fat 23.3 g