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Dave's Killer Bread Blues Buns - Nutrition Facts and detailed Analysis
79

Blues Buns

Dave's Killer Bread - Blues Buns has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin.

The food contains 47.22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Dave's Killer Bread - Blues Buns has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat21%
 Calories from Carbs63%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A11.1 IU0.2%Mid 40%Average
Vitamin C5.8 mg9.7%Top 30%High
Vitamin E2.5 mg8.3%Bottom 30%Low
Vitamin K3.3 mcg4.2%Bottom 10%Very Low
Thiamin0.38 mg25%Mid 40%Average
Riboflavin0.14 mg8.3%Bottom 30%Low
Niacin0.83 mg4.2%Bottom 10%Very Low
Vitamin B60.28 mg13.9%Bottom 30%Low
Folic Acid55.6 mcg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73.6 mg7.4%Mid 40%Average
Iron2.8 mg15.4%Mid 40%Average
Magnesium94.4 mg23.6%Top 30%High
Phosphorus236.1 mg23.6%Mid 40%Average
Potassium344.4 mg9.8%Mid 40%Average
Sodium430.6 mg17.9%Mid 40%Average
Zinc1.9 mg12.5%Mid 40%Average
Copper2.5 mg125%Mid 40%Average
Manganese2.2 mg108.3%Top 10%Very High
Selenium39.9 mcg56.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.2 g15.7%Mid 40%Average
Dietary Fiber8.3 g33.3%Top 10%Very High
Sugars6.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.7%Mid 40%Average
Saturated Fat0.69 g3.5%Mid 40%Average
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 210 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 0.5 g 2.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 310 mg 12.9%

Total Carbohydrates 34 g 11.3%

Dietary Fiber 6 g24%

Sugars 5 g

Protein 9 g 18%

Vitamin A 0.2% Vitamin C 7%

Calcium 5.3% Iron 11.1%

*Based on a 2000 Calorie diet

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