Dave's Killer Bread - 21 Whole Grains Bread has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin.
The food contains 48.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Dave's Killer Bread - 21 Whole Grains Bread has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 11% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Vitamin K | 1.8 mcg | 2.2% | Bottom 10% | Very Low |
Thiamin | 0.4 mg | 26.7% | Mid 40% | Average |
Riboflavin | 0.11 mg | 6.7% | Bottom 30% | Low |
Niacin | 3.1 mg | 15.6% | Bottom 30% | Low |
Vitamin B6 | 0.18 mg | 8.9% | Bottom 30% | Low |
Folic Acid | 26.7 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Magnesium | 80 mg | 20% | Mid 40% | Average |
Phosphorus | 222.2 mg | 22.2% | Mid 40% | Average |
Sodium | 377.8 mg | 15.7% | Mid 40% | Average |
Zinc | 1.7 mg | 11.1% | Mid 40% | Average |
Copper | 2.3 mg | 116.7% | Mid 40% | Average |
Manganese | 2 mg | 100% | Top 10% | Very High |
Selenium | 35.8 mcg | 51.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.9 g | 16.3% | Mid 40% | Average |
Dietary Fiber | 11.1 g | 44.4% | Top 10% | Very High |
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.3 g | 26.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170 mg 7.1%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 265
Protein 14.7 g | Carbs 44.1 g | Fat 2.9 g
Per 100g | Calories 149
Protein 8.5 g | Carbs 38.3 g | Fat 2.1 g
Per 100g | Calories 238
Protein 11.9 g | Carbs 50 g | Fat 3.6 g
Per 100g | Calories 289
Protein 13.3 g | Carbs 51.1 g | Fat 6.7 g
Per 100g | Calories 286
Protein 11.9 g | Carbs 52.4 g | Fat 7.1 g
Per 100g | Calories 292
Protein 12.5 g | Carbs 47.2 g | Fat 6.9 g