Dairy Queen - Root Beer Float has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 147g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Dairy Queen - Root Beer Float, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 17% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 147 g | 49% | ||
Sugars | 136 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 9 g 45%
Trans Fat 0.5 g
Cholesterol 45 mg 15%
Sodium 200 mg 8.3%
Total Carbohydrates 147 g 49%
Dietary Fiber
Sugars 136 g
Protein 11 g 22%
Vitamin A 20% Vitamin C
Calcium 37% Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 4 g | Carbs 70 g | Fat 4.5 g
Per 100g | Calories 90
Protein 1 g | Carbs 16 g | Fat 3 g
Per 100g | Calories 141
Protein 1.6 g | Carbs 25 g | Fat 4.7 g
Per 100g | Calories 400
Protein 7 g | Carbs 78 g | Fat 7 g
Per 100g | Calories 94
Protein 0 g | Carbs 24.7 g | Fat 0 g
Per 100g | Calories 416
Protein 5.3 g | Carbs 39.8 g | Fat 26.5 g
Per 100g | Calories 530
Protein 13 g | Carbs 74 g | Fat 21 g
Per 100g | Calories 181
Protein 4.3 g | Carbs 26.1 g | Fat 6.4 g