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Crunchy Chicken Salad Sandwich - Low Calorie & Fat - Recipe and Nutrition Facts
78

Crunchy Chicken Salad Sandwich - Low Calorie & Low Fat Recipe

Crunchy Chicken Salad Sandwich - Low Calorie & Low Fat has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.

The food contains 32.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Crunchy Chicken Salad Sandwich - Low Calorie & Low Fat, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat6%
 Calories from Carbs73%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C5.6 mg9.4%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.03 mg2.1%
Riboflavin0.02 mg1.2%
Niacin0.12 mg0.6%
Vitamin B60.05 mg2.5%
Folate2.4 mcg0.6%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium313 mg31.3%
Iron1.4 mg7.5%
Magnesium3.6 mg0.9%
Phosphorus6 mg0.6%
Potassium115.2 mg3.3%
Sodium425.5 mg17.7%
Zinc0.03 mg0.2%
Copper0.04 mg2%
Manganese0.03 mg1.7%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.5 g10.8%
Dietary Fiber5.4 g21.6%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.8%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 147 Calories from Fat 0

% Daily Value *

Total Fat 1.2 g 1.8%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 3.3 mg 1.1%

Sodium 425.5 mg 17.7%

Total Carbohydrates 32.5 g 10.8%

Dietary Fiber 5.4 g21.6%

Sugars 5.2 g

Protein 9.1 g 18.2%

Vitamin A 1.5% Vitamin C 9.4%

Calcium 31.3% Iron 7.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=949306 Embed Table:

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