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Crispy Herbed Chicken Nuggets - Recipe and Nutrition Facts
50

Crispy Herbed Chicken Nuggets Recipe

Crispy Herbed Chicken Nuggets has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Crispy Herbed Chicken Nuggets, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat35%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C2 mg3.3%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.4%
Riboflavin0.01 mg0.6%
Niacin0.06 mg0.3%
Vitamin B60.13 mg6.5%
Folate3.2 mcg0.8%
Vitamin B120 mcg
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron0.23 mg1.3%
Magnesium4.8 mg1.2%
Phosphorus20 mg2%
Potassium61 mg1.7%
Sodium906.4 mg37.8%
Zinc0.14 mg0.9%
Copper0.01 mg0.7%
Manganese0.05 mg2.6%
Selenium1.6 mcg2.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.3 g7.8%
Dietary Fiber1.6 g6.4%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.8 g55.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat1.5 g7.5%
Monounsaturated Fat7.5 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 316 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 55 mg 18.3%

Sodium 906.4 mg 37.8%

Total Carbohydrates 23.3 g 7.8%

Dietary Fiber 1.6 g6.4%

Sugars 2.1 g

Protein 27.8 g 55.6%

Vitamin A 2.9% Vitamin C 3.3%

Calcium 0.9% Iron 1.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1686616 Embed Table:

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