Creamy Root Vegetable Stew with Gruyre Crostini has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Creamy Root Vegetable Stew with Gruyre Crostini has been given a composite ranking of 64, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 30% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.7 g | 19.2% | ||
Dietary Fiber | 7.5 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | ||
Saturated Fat | 5.2 g | 26% | ||
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 383 Calories from Fat 0
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 26 mg 8.7%
Sodium 639 mg 26.6%
Total Carbohydrates 57.7 g 19.2%
Dietary Fiber 7.5 g30%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 24.6% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 2.7 g | Carbs 5 g | Fat 2.9 g
Per Serving | Calories 105
Protein 6.8 g | Carbs 16.2 g | Fat 1.6 g
Per Serving | Calories 298
Protein 16.6 g | Carbs 42.3 g | Fat 7.2 g
Per 100g | Calories 47
Protein 0.82 g | Carbs 5.5 g | Fat 2.5 g
Per Serving | Calories 203
Protein 15.4 g | Carbs 20.3 g | Fat 6.4 g
Per Serving | Calories 82
Protein 0 g | Carbs 20 g | Fat 1 g
Per Serving | Calories 221
Protein 7.3 g | Carbs 20 g | Fat 12 g
Per Serving | Calories 351
Protein 25 g | Carbs 31 g | Fat 15 g