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Creamy Chicken in Sun-Dried Tomato Sauce (Slow-Cooker) - Recipe and Nutrition Facts
76

Creamy Chicken in Sun-Dried Tomato Sauce (Slow-Cooker) Recipe

Creamy Chicken in Sun-Dried Tomato Sauce (Slow-Cooker) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Creamy Chicken in Sun-Dried Tomato Sauce (Slow-Cooker) has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat48%
 Calories from Carbs35%

Why this is good for you

  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A530 IU10.6%
Vitamin C5.5 mg9.1%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.05 mg3.5%
Riboflavin0.06 mg3.3%
Niacin2.7 mg13.3%
Vitamin B60.14 mg6.9%
Folate7.6 mcg1.9%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron1.5 mg8.4%
Magnesium24 mg6%
Phosphorus66 mg6.6%
Potassium391.3 mg11.2%
Sodium1 mg0%
Zinc0.33 mg2.2%
Copper0.13 mg6.4%
Manganese0.32 mg15.8%
Selenium3.7 mcg5.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%
Dietary Fiber5.5 g22%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.9 g17.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat3.2 g16%
Monounsaturated Fat5.7 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 22.8 mg 7.6%

Sodium 1 mg 0%

Total Carbohydrates 19.1 g 6.4%

Dietary Fiber 5.5 g22%

Sugars 3.3 g

Protein 8.9 g 17.8%

Vitamin A 10.6% Vitamin C 9.1%

Calcium 3.3% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1892543 Embed Table:

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