Cereal Bar - Rice Krispy Cheerios Corn Flakes has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 9.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cereal Bar - Rice Krispy Cheerios Corn Flakes has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 11% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 6.8 mg | 11.3% | ||
Vitamin D | 43.2 IU | 10.8% | ||
Vitamin E | 5.1 mg | 16.9% | ||
Thiamin | 0.66 mg | 44.1% | ||
Riboflavin | 0.74 mg | 43.4% | ||
Niacin | 8.2 mg | 40.9% | ||
Vitamin B6 | 0.91 mg | 45.4% | ||
Folate | 184.4 mcg | 46.1% | ||
Vitamin B12 | 2.5 mcg | 42.1% | ||
Pantothenic Acid | 2.6 mg | 25.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | ||
Iron | 9.2 mg | 51.1% | ||
Magnesium | 18 mg | 4.5% | ||
Phosphorus | 63 mg | 6.3% | ||
Potassium | 81.2 mg | 2.3% | ||
Sodium | 189.2 mg | 7.9% | ||
Zinc | 4.9 mg | 32.9% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.4 mg | 20.2% | ||
Selenium | 4.9 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 0
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 189.2 mg 7.9%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 1.8 g7.2%
Sugars 18.2 g
Protein 2.5 g 5%
Vitamin A 9.4% Vitamin C 11.3%
Calcium 5.7% Iron 51.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 2.4 g | Carbs 24.8 g | Fat 2 g
Per Serving | Calories 178
Protein 2.9 g | Carbs 26.1 g | Fat 9.3 g
Per Serving | Calories 140
Protein 17.8 g | Carbs 13.3 g | Fat 2.5 g
Per Serving | Calories 251
Protein 6.5 g | Carbs 40.5 g | Fat 9 g
Per Serving | Calories 407
Protein 30.7 g | Carbs 33.8 g | Fat 15.2 g
Per Serving | Calories 421
Protein 11.9 g | Carbs 50.4 g | Fat 19.2 g
Per Serving | Calories 241
Protein 8.9 g | Carbs 19.1 g | Fat 11.7 g
Per Serving | Calories 164
Protein 17 g | Carbs 10.1 g | Fat 5.4 g