Crab and Avocado "Sandwiches" with Mango Coulis has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 76g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Hungarian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Crab and Avocado "Sandwiches" with Mango Coulis, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 76% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155 mg | 15.5% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76 g | 25.3% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 138 g | 212.3% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1594 Calories from Fat 1246
% Daily Value *
Total Fat 138 g 212.3%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 101 mg 33.7%
Sodium 1000 mg 41.7%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 11 g44%
Sugars 21 g
Protein 21 g 42%
Vitamin A 0.9% Vitamin C
Calcium 15.5% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 1080
Protein 54 g | Carbs 39 g | Fat 80 g
Per Serving | Calories 757
Protein 46 g | Carbs 38 g | Fat 47 g
Per Serving | Calories 706
Protein 29 g | Carbs 69 g | Fat 39 g
Per Serving | Calories 327
Protein 16 g | Carbs 33 g | Fat 19 g
Per Serving | Calories 1201
Protein 54 g | Carbs 156 g | Fat 42 g
Per Serving | Calories 1076
Protein 18 g | Carbs 67 g | Fat 88 g
Per Serving | Calories 972
Protein 22 g | Carbs 54 g | Fat 82 g
Per Serving | Calories 566
Protein 33 g | Carbs 31 g | Fat 35 g